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DINE IN A SEA LAB: NORWAY’S 'UNDER' MAKES WAVES
Europe’s first underwater restaurant is also a live marine research center, like an underwater restaurant wasn't a cool enough concept on its own.
Snøhetta’s alien-like concrete structure sits 5.5m below the North Sea, blending luxury dining with ocean science.
As guests savor Michelin-starred seafood, researchers study marine life just beyond the glass.
Source: artsyschmolke on Instagram
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